HUSD School Menu: May 13 - May 19, 2008

Student Breakfast $1.25
Student Lunch $2.00
Adult Breakfast $1.50
Adult Lunch $2.75

Tuesday, May 13
Breakfast - Choice of Assorted Cereal, Buttermilk Bar, Pizza Bagel or Sausage and Cheese on a Biscuit
Lunch - Choice of Pepperoni Sandwich, Corn Dog, Tuna Sandwich, Pretzel Twist with a Cheese Pouch or Cheese Pizza; Mixed Vegetables and Pineapple

Wednesday, May 14
Breakfast - Choice of Assorted Cereal, Large Muffin, Pork Sausage Pancake on a Stick or Bacon, Egg and Cheese Burrito
Lunch - Choice of Peanut Butter and Jelly Sandwich, Macaroni and Cheese with a Wheat Roll, Chicken Patty on a Bun, Chicken Taquitos with Salsa or Pepperoni Pizza; Fresh Carrots and Applesauce

Thursday, May 15
Breakfast - Choice of Assorted Cereal, Pop Tart, Cinnamon Raisin Biscuit or Pancakes and Sausage
Lunch - Choice Bean and Cheese Burrito, Maxx Sticks with Spaghetti Sauce, Barbeque Chicken Ribs with a Roll, Chef Salad or Cheese Pizza; Corn and Peaches

Friday, May 16
Breakfast - Choice of Assorted Cereal, Yogurt with a Mini Muffin, Cinnamon Glazed French Toast or Sausage, Egg and Cheese on an English Muffin
Lunch - Choice of Yogurt with a Muffin, Fish Shapes, Spicy Chicken Tenders with a Roll, Taco Salad or Pepperoni Pizza; Peas and Mixed Fruit

Monday, May 19
Breakfast - Choice of Assorted Cereal, Power Bar, French Toast Sticks or Breakfast Pizza
Lunch - Choice of Bean and Cheese Burrito, Cheeseburger Twins, Orange Chicken with Rice, Egg Roll or Pepperoni Pizza; Green Beans and Pears

Breakfast includes choice of one entrée, fresh or canned fruit as a side dish and choice of white or chocolate milk. On Tuesdays, juice or fruit is available.

Lunch includes choice of main entrée, fruit and vegetable as side dishes and milk.

Hesperia Unified School District takes part in the National School Breakfast and Lunch programs. If you would like to fill out an application for free or reduced meals please drop by our office at 11176 "G" Avenue.

If you have any questions, call the Student Nutrition Services Department at 948-1051.